{"id":3627,"date":"2026-06-17T14:46:51","date_gmt":"2026-06-17T14:46:51","guid":{"rendered":"https:\/\/www.molisir.it\/extra-virgin-olive-oil-cocktails-recipes-techniques-pairings-molisir\/"},"modified":"2026-06-18T07:13:53","modified_gmt":"2026-06-18T07:13:53","slug":"extra-virgin-olive-oil-cocktails-recipes-techniques-pairings-molisir","status":"publish","type":"post","link":"https:\/\/www.molisir.it\/en\/extra-virgin-olive-oil-cocktails-recipes-techniques-pairings-molisir\/","title":{"rendered":"Extra Virgin Olive Oil Cocktails: When Cuisine Meets the Bar"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"3627\" class=\"elementor elementor-3627 elementor-3593\">\n\t\t\t\t<div class=\"elementor-element elementor-element-c82881f e-flex e-con-boxed e-con e-parent\" data-id=\"c82881f\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-8108e0c elementor-widget elementor-widget-heading\" data-id=\"8108e0c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\"><b>Extra Virgin Olive Oil Cocktails: When Cuisine Meets the Bar<\/b><\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-3642d8a e-flex e-con-boxed e-con e-parent\" data-id=\"3642d8a\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-0622e9e elementor-widget elementor-widget-image\" data-id=\"0622e9e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/olio-monovarietale-molisir-cocktail-1024x683.webp\" class=\"attachment-large size-large wp-image-3621\" alt=\"Molis\u00ecr single-varietal oil bottles for cocktails\" srcset=\"https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/olio-monovarietale-molisir-cocktail-1024x683.webp 1024w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/olio-monovarietale-molisir-cocktail-300x200.webp 300w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/olio-monovarietale-molisir-cocktail-768x512.webp 768w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/olio-monovarietale-molisir-cocktail-600x400.webp 600w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/olio-monovarietale-molisir-cocktail.webp 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-dd7510f e-flex e-con-boxed e-con e-parent\" data-id=\"dd7510f\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-cb246e9 elementor-widget elementor-widget-text-editor\" data-id=\"cb246e9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><b><span style=\"font-weight: 400;\">Extra virgin olive oil cocktails<\/span><\/b> are winning over bartenders and aperitivo lovers alike, thanks to the aroma, texture and complexity they bring to a drink. From <span style=\"font-weight: 400;\">fat-washing<\/span> to a simple float on top, EVOO can transform a cocktail&#8217;s entire aromatic profile and create unexpected pairings with gin, vermouth, mezcal and other spirits. <\/p><p><span style=\"font-weight: 400;\">In this article, you\u2019ll discover why<\/span> <b>extra virgin olive oil<\/b> <span style=\"font-weight: 400;\">works so well in<\/span> <b>cocktails<\/b><span style=\"font-weight: 400;\">, which techniques to use, and how to choose between single-varietal, blended and flavoured olive oils to achieve balanced and original results. <\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-779d3df e-flex e-con-boxed e-con e-parent\" data-id=\"779d3df\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-d39926b elementor-widget elementor-widget-heading\" data-id=\"d39926b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Why Use EVOO in Cocktails? Understanding Its Sensory Role <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-6de29f3 e-flex e-con-boxed e-con e-parent\" data-id=\"6de29f3\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-a4803c1 elementor-widget elementor-widget-text-editor\" data-id=\"a4803c1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">To understand why <strong>EVOO<\/strong> works so well in<\/span> <b>mixology<\/b><span style=\"font-weight: 400;\">, it helps to look at what it brings to a cocktail from a sensory perspective. Three elements make the difference: <\/span> <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-40f062e e-flex e-con-boxed e-con e-parent\" data-id=\"40f062e\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-afbf1c3 elementor-widget elementor-widget-heading\" data-id=\"afbf1c3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Texture and Body<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-883e830 e-flex e-con-boxed e-con e-parent\" data-id=\"883e830\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-72456ad elementor-widget elementor-widget-text-editor\" data-id=\"72456ad\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\"><strong>Extra virgin olive oil<\/strong> adds structure and smoothness to a drink. Rather than feeling oily or heavy, it creates a sense of fullness and silkiness that makes the cocktail feel more rounded on the palate. Bartenders refer to this effect as <em>mouthfeel<\/em> &#8211; the tactile sensation a drink creates in the mouth. It is particularly valued in citrus-forward drinks, where olive oil helps balance the acidity of lemon or grapefruit.  <\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-e0c50af e-flex e-con-boxed e-con e-parent\" data-id=\"e0c50af\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b1da038 elementor-widget elementor-widget-heading\" data-id=\"b1da038\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">The Aromatic Profile of Olive Oil in Cocktails<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-b4113b2 e-flex e-con-boxed e-con e-parent\" data-id=\"b4113b2\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-9f986e3 elementor-widget elementor-widget-text-editor\" data-id=\"9f986e3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">A high-quality extra virgin olive oil brings a complex bouquet of fruity, herbaceous and spicy notes. In the glass, these aromas reach the nose before the first sip, enhancing the sensory experience from the very beginning. A<\/span> <strong><a href=\"https:\/\/www.molisir.it\/en\/products\/single-variety-leccio-del-corno-extra-virgin-olive-oil-050l\/\">single-cultivar Leccio del Corno<\/a><\/strong><span style=\"font-weight: 400;\">, for instance, with its notes of green almond and artichoke, pairs beautifully with the botanicals of a gin or the complexity of a mezcal.<\/span> <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-e01df3c e-flex e-con-boxed e-con e-parent\" data-id=\"e01df3c\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-61fb43d elementor-widget elementor-widget-heading\" data-id=\"61fb43d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Polyphenols and Flavour Intensity<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-bd804e5 e-flex e-con-boxed e-con e-parent\" data-id=\"bd804e5\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-1ff9a27 elementor-widget elementor-widget-text-editor\" data-id=\"1ff9a27\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><b>Polyphenols<\/b><span style=\"font-weight: 400;\"> &#8211; the compounds responsible for a good olive oil\u2019s bitter and peppery character &#8211; bring greater depth and complexity to cocktails. <\/span><b>Oleocanthal<\/b> <span style=\"font-weight: 400;\">delivers the peppery kick, while<\/span> <b>oleuropein<\/b> <span style=\"font-weight: 400;\">is associated with bitterness. When balanced correctly, these compounds can enhance a cocktail\u2019s structure and extend its finish on the palate. <\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-0f60288 e-flex e-con-boxed e-con e-parent\" data-id=\"0f60288\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-1ac7b66 elementor-widget elementor-widget-image\" data-id=\"1ac7b66\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/martini-olio-evo-mixology-1024x683.webp\" class=\"attachment-large size-large wp-image-3622\" alt=\"Cocktail with molis\u00ecr EVOO served in a retro cup\" srcset=\"https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/martini-olio-evo-mixology-1024x683.webp 1024w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/martini-olio-evo-mixology-300x200.webp 300w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/martini-olio-evo-mixology-768x512.webp 768w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/martini-olio-evo-mixology-600x400.webp 600w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/martini-olio-evo-mixology.webp 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-b6bfef1 e-flex e-con-boxed e-con e-parent\" data-id=\"b6bfef1\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-420ca22 elementor-widget elementor-widget-heading\" data-id=\"420ca22\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">How to Use and Measure Olive Oil in Cocktails: From Fat-Washing to Floats<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-9822e35 e-flex e-con-boxed e-con e-parent\" data-id=\"9822e35\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-80717a4 elementor-widget elementor-widget-text-editor\" data-id=\"80717a4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Extra virgin olive oil can be used in cocktails in several ways, depending on the result you want to achieve: from adding a subtle aromatic top note to completely transforming the character of a spirit. There are three main approaches to<\/span> <b>using EVOO in cocktails<\/b><span style=\"font-weight: 400;\">, and each technique requires a specific quantity while producing a distinct sensory effect.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-9fde649 e-flex e-con-boxed e-con e-parent\" data-id=\"9fde649\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-6829cee elementor-widget elementor-widget-heading\" data-id=\"6829cee\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Fat-Washing<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-4643271 e-flex e-con-boxed e-con e-parent\" data-id=\"4643271\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-7e0fc6a elementor-widget elementor-widget-text-editor\" data-id=\"7e0fc6a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">This is the most advanced and refined technique. It involves<\/span> <b>infusing a spirit<\/b><span style=\"font-weight: 400;\">, such as gin, vodka, rum or whisky, with<\/span> <b>extra virgin olive oil<\/b><span style=\"font-weight: 400;\">, allowing the mixture to rest for several hours before separating it through freezing.<\/span> <\/p><p><span style=\"font-weight: 400;\">The cold solidifies the fats, which are then removed, leaving only the fat-soluble aromatic compounds in the spirit. The result is a richer, smoother and more complex spirit, with no oily residue in the glass. <\/span><\/p><ul><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Recommended quantity: 10-20 ml per 100 ml of spirit<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Infusion time: 2-12 hours, plus freezing<\/span><\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-8127ec9 e-flex e-con-boxed e-con e-parent\" data-id=\"8127ec9\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-bc44c6a elementor-widget elementor-widget-heading\" data-id=\"bc44c6a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Float and Drizzle<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-ea1609b e-flex e-con-boxed e-con e-parent\" data-id=\"ea1609b\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-a1acb3e elementor-widget elementor-widget-text-editor\" data-id=\"a1acb3e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">This is the simplest and most immediate technique: a few drops of EVOO are poured directly onto the surface of a finished cocktail. <\/span><\/p><p><span style=\"font-weight: 400;\">The oil remains on top, creating a thin aromatic layer that can be appreciated both visually and on the nose. It\u2019s a simple but effective method, ideal when you want to add an<\/span> <b>immediate burst of aroma<\/b><span style=\"font-weight: 400;\">, while enhancing presentation. <\/span> <\/p><p><span style=\"font-weight: 400;\">A<\/span> <b>delicate blend<\/b> <span style=\"font-weight: 400;\">or a lemon- or basil-flavoured olive oil works particularly well for this technique.<\/span><\/p><ul><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Recommended quantity: 3-8 ml on the finished drink<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Method: pour slowly, ideally over the back of a spoon<\/span><\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-efd191d e-flex e-con-boxed e-con e-parent\" data-id=\"efd191d\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-16ee333 elementor-widget elementor-widget-heading\" data-id=\"16ee333\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Direct Addition and Shaking<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-fb4ea4e e-flex e-con-boxed e-con e-parent\" data-id=\"fb4ea4e\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-019a94d elementor-widget elementor-widget-text-editor\" data-id=\"019a94d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Here, the oil is added directly to the shaker along with the other ingredients.<\/span><\/p><p><span style=\"font-weight: 400;\">The shaking action creates a partial emulsion, giving the cocktail a<\/span> <b>creamier texture<\/b> <span style=\"font-weight: 400;\">with tiny droplets of oil distributed through the drink.<\/span> <\/p><p><span style=\"font-weight: 400;\">This technique calls for<\/span> <b>careful measurement<\/b><span style=\"font-weight: 400;\">: generally, 3-10 ml is enough to achieve the desired effect without making the cocktail feel heavy.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-013c02a e-flex e-con-boxed e-con e-parent\" data-id=\"013c02a\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-788548c elementor-widget elementor-widget-image\" data-id=\"788548c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/bartender-cocktail-olio-evo-biologico-1024x683.webp\" class=\"attachment-large size-large wp-image-3623\" alt=\"Bartender preparing a drink with extra virgin olive oil using mixology techniques\" srcset=\"https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/bartender-cocktail-olio-evo-biologico-1024x683.webp 1024w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/bartender-cocktail-olio-evo-biologico-300x200.webp 300w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/bartender-cocktail-olio-evo-biologico-768x512.webp 768w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/bartender-cocktail-olio-evo-biologico-600x400.webp 600w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/bartender-cocktail-olio-evo-biologico.webp 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-86d786d e-flex e-con-boxed e-con e-parent\" data-id=\"86d786d\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-47fab02 elementor-widget elementor-widget-heading\" data-id=\"47fab02\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Which Extra Virgin Olive Oil to Choose for Each Cocktail<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-3077545 e-flex e-con-boxed e-con e-parent\" data-id=\"3077545\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-7ad2340 elementor-widget elementor-widget-text-editor\" data-id=\"7ad2340\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><b>Choosing the right oil<\/b> <span style=\"font-weight: 400;\">matters just as much as choosing the right spirit. Every cultivar, blend or flavoured oil brings its own sensory profile to the glass.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-8084cf2 e-flex e-con-boxed e-con e-parent\" data-id=\"8084cf2\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-489c5cb elementor-widget elementor-widget-heading\" data-id=\"489c5cb\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Single-cultivar Leccio del Corno: for structured botanical drinks<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-8cdcb02 e-flex e-con-boxed e-con e-parent\" data-id=\"8cdcb02\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-18d64b9 elementor-widget elementor-widget-text-editor\" data-id=\"18d64b9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><b>Leccio del Corno<\/b> <span style=\"font-weight: 400;\">is a single-cultivar olive oil that stands out for its notes of green almond, freshly cut grass and a lightly bitter finish.<\/span> <\/p><p><span style=\"font-weight: 400;\">In mixology, it\u2019s a natural match for aromatic London Dry gins and dry vermouths. It is particularly well suited to <\/span><b>fat-washing<\/b><span style=\"font-weight: 400;\">, where it adds a deep herbaceous complexity to the spirit. <\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-9c2038b e-flex e-con-boxed e-con e-parent\" data-id=\"9c2038b\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-a835442 elementor-widget elementor-widget-heading\" data-id=\"a835442\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Single-cultivar Cerasa di Montenero: for bold and complex cocktails<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-716479e e-flex e-con-boxed e-con e-parent\" data-id=\"716479e\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-9e5ddb3 elementor-widget elementor-widget-text-editor\" data-id=\"9e5ddb3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><b><a href=\"https:\/\/www.molisir.it\/en\/products\/single-variety-cerasa-di-montenero-extra-virgin-olive-oil-050-l\/\">Cerasa di Montenero<\/a><\/b> <span style=\"font-weight: 400;\">is a native cultivar from Molise with strong regional identity. Its profile is rich, with intense fruity notes, herbaceous nuances and a lightly spicy finish. <\/span> <\/p><p><span style=\"font-weight: 400;\">In cocktails, it adds character, complementing ingredients and spirits that reflect<\/span> <b>Italy\u2019s culinary heritage<\/b><span style=\"font-weight: 400;\">. It works beautifully as a float on a mezcal sour or as the base for a bourbon fat-wash. <\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-3a69f31 e-flex e-con-boxed e-con e-parent\" data-id=\"3a69f31\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-23801e8 elementor-widget elementor-widget-heading\" data-id=\"23801e8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Spicy Blend: for Bloody Marys and daring cocktails<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-6a8508b e-flex e-con-boxed e-con e-parent\" data-id=\"6a8508b\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-58b699a elementor-widget elementor-widget-text-editor\" data-id=\"58b699a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>The <b><a href=\"https:\/\/www.molisir.it\/en\/products\/spicy-blend-evo-oil-intense-flavor-0-50-l\/\">spicy blend<\/a><\/b> <span style=\"font-weight: 400;\">has a bold flavour profile, with notes of pepper and aromatic herbs.<\/span> <\/p><p><span style=\"font-weight: 400;\">It\u2019s a natural fit for a Bloody Mary, enhancing the savoury depth of the tomato while adding a peppery edge that goes beyond tabasco. It\u2019s also worth trying as a float on a Negroni or shaken with tequila and grapefruit juice.  <\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-c84a524 e-flex e-con-boxed e-con e-parent\" data-id=\"c84a524\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-1fa3ece elementor-widget elementor-widget-heading\" data-id=\"1fa3ece\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Delicate Blend: for aperitifs and summer drinks<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-cc5bc3c e-flex e-con-boxed e-con e-parent\" data-id=\"cc5bc3c\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b25b576 elementor-widget elementor-widget-text-editor\" data-id=\"b25b576\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">The <\/span><b>delicate blend<\/b> <span style=\"font-weight: 400;\">is the ideal entry point for anyone exploring olive oil in mixology for the first time.<\/span> <\/p><p><span style=\"font-weight: 400;\">Its soft, fruity profile blends in without overpowering, enhancing the other ingredients in a drink rather than dominating them. It\u2019s perfect as a float on a spritz or as a finishing touch on a summer gin and tonic. <\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-aa5f22a e-flex e-con-boxed e-con e-parent\" data-id=\"aa5f22a\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-336fcca elementor-widget elementor-widget-heading\" data-id=\"336fcca\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Flavoured oils: lemon, basil and rosemary<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-c2af372 e-flex e-con-boxed e-con e-parent\" data-id=\"c2af372\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-6639671 elementor-widget elementor-widget-text-editor\" data-id=\"6639671\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><a href=\"https:\/\/www.molisir.it\/en\/category-product\/olive-oil\/taste-selection\/\"><b>Flavoured olive oils<\/b><\/a> <span style=\"font-weight: 400;\">are one of the easiest ways to experiment with EVOO in cocktails. They combine the character of extra virgin olive oil with the fresh notes of citrus and herbs, creating ready-made flavour pairings that are simple to use behind the bar or at home.<\/span><\/p><ul><li style=\"font-weight: 400;\" aria-level=\"1\"><b>Lemon-flavoured olive oil<\/b><span style=\"font-weight: 400;\">: perfect for citrus-forward, refreshing cocktails. A few drops on a gin fizz or a limoncello spritz lift the citrus profile without adding extra acidity. <\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><b>Basil-flavoured olive oil<\/b><span style=\"font-weight: 400;\">: transforms a simple vodka soda into a Mediterranean-inspired drink. Ideal for summer cocktails and combinations featuring tomato and citrus. <\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><b>Rosemary-flavoured olive oil<\/b><span style=\"font-weight: 400;\">: works particularly well in complex, bitter drinks. Rosemary has a natural affinity with woody spirits like bourbon and whisky, as well as Italian amari. <\/span><\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-d931d5b e-flex e-con-boxed e-con e-parent\" data-id=\"d931d5b\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b2cd10b elementor-widget elementor-widget-image\" data-id=\"b2cd10b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/cocktail-spritz-olio-aromatizzato-limone-1024x683.webp\" class=\"attachment-large size-large wp-image-3624\" alt=\"Drink with extra virgin lemon-flavoured olive oil on a wooden board with fresh oranges\" srcset=\"https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/cocktail-spritz-olio-aromatizzato-limone-1024x683.webp 1024w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/cocktail-spritz-olio-aromatizzato-limone-300x200.webp 300w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/cocktail-spritz-olio-aromatizzato-limone-768x512.webp 768w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/cocktail-spritz-olio-aromatizzato-limone-600x400.webp 600w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/cocktail-spritz-olio-aromatizzato-limone.webp 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-a65bef2 e-flex e-con-boxed e-con e-parent\" data-id=\"a65bef2\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b986da2 elementor-widget elementor-widget-heading\" data-id=\"b986da2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Three Organic EVOO Cocktail Recipes to Try<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-6b50a29 e-flex e-con-boxed e-con e-parent\" data-id=\"6b50a29\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ad1726e elementor-widget elementor-widget-text-editor\" data-id=\"ad1726e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">If you\u2019d like to start experimenting with<\/span> <b>extra virgin olive oil in cocktails<\/b><span style=\"font-weight: 400;\">, these three recipes show different techniques, from fat-washing a spirit to adding an aromatic float. <\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-0263222 e-flex e-con-boxed e-con e-parent\" data-id=\"0263222\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-e0a82cf elementor-widget elementor-widget-heading\" data-id=\"e0a82cf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Mediterranean Martini with single-varietal Leccio del Corno<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-a0d22f1 e-flex e-con-boxed e-con e-parent\" data-id=\"a0d22f1\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-0d564bc elementor-widget elementor-widget-text-editor\" data-id=\"0d564bc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><i><span style=\"font-weight: 400;\">Ingredients<\/span><\/i><\/p><ul><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">60 ml London Dry Gin (fat-washed with 10 ml of Leccio del Corno oil, frozen for 12 hours)<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">15 ml Dry Vermouth<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">3-4 drops of Leccio del Corno oil (finishing float)<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1 olive<\/span><\/li><\/ul><p><i><span style=\"font-weight: 400;\">Method<\/span><\/i><\/p><ol><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Prepare the fat-washed gin by combining the gin and olive oil. Leave to rest at room temperature for around 2 hours, then freeze for 8-10 hours. Remove the solidified fat layer from the surface and strain the liquid.  <\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Pour the fat-washed gin and vermouth into a mixing glass filled with ice.<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Stir for 30 seconds until well chilled.<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Strain into a pre-chilled martini glass.<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Finish with 3-4 drops of Leccio del Corno olive oil floated on the surface and garnish with an olive. <\/span><\/li><\/ol>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-13ce51b e-flex e-con-boxed e-con e-parent\" data-id=\"13ce51b\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-c9082c7 elementor-widget elementor-widget-image\" data-id=\"c9082c7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/martini-mediterraneo-olio-evo-1024x683.webp\" class=\"attachment-large size-large wp-image-3625\" alt=\"Fat-washed Martini cocktail with extra virgin olive oil droplets in mixology\" srcset=\"https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/martini-mediterraneo-olio-evo-1024x683.webp 1024w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/martini-mediterraneo-olio-evo-300x200.webp 300w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/martini-mediterraneo-olio-evo-768x512.webp 768w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/martini-mediterraneo-olio-evo-600x400.webp 600w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/martini-mediterraneo-olio-evo.webp 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-8c7ab0f e-flex e-con-boxed e-con e-parent\" data-id=\"8c7ab0f\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-20ddd0f elementor-widget elementor-widget-heading\" data-id=\"20ddd0f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Summer in the Olive Grove with Lemon-Flavoured Olive Oil<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-63ee7e2 e-flex e-con-boxed e-con e-parent\" data-id=\"63ee7e2\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-d0ceb43 elementor-widget elementor-widget-text-editor\" data-id=\"d0ceb43\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><i><span style=\"font-weight: 400;\">Ingredients<\/span><\/i><\/p><ul><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">50 ml Vodka<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">30 ml fresh lemon juice<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">20 ml sugar syrup<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Soda water or tonic, to top<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">5 ml lemon-flavoured olive oil<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Lemon wheel and basil leaf, to garnish<\/span><\/li><\/ul><p><i><span style=\"font-weight: 400;\">Method<\/span><\/i><\/p><ol><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Add the vodka, lemon juice and syrup to a shaker with ice.<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Shake vigorously for 10 seconds.<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Strain into a highball glass over ice.<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Top with tonic water.<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Finish with a float of lemon-flavoured oil. <\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Garnish with a lemon wheel and a basil leaf.<\/span><\/li><\/ol>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-934e7e1 e-flex e-con-boxed e-con e-parent\" data-id=\"934e7e1\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-232b95f elementor-widget elementor-widget-heading\" data-id=\"232b95f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Molise Roots with Cerasa di Montenero and Spicy Blend<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-738129a e-flex e-con-boxed e-con e-parent\" data-id=\"738129a\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2cceaf4 elementor-widget elementor-widget-text-editor\" data-id=\"2cceaf4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><i><span style=\"font-weight: 400;\">Ingredients<\/span><\/i><\/p><ul><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">50 ml Mezcal Joven<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">25 ml fresh lime juice<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">20 ml honey syrup<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1 barspoon smoked salt<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">5 ml single-varietal Cerasa di Montenero oil (float)<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Optional: 3 drops Spicy Blend (finishing touch)<\/span><\/li><\/ul><p><i><span style=\"font-weight: 400;\">Method<\/span><\/i><\/p><ol><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Moisten the rim of the glass and coat it in smoked salt.<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Add the mezcal, lime juice and honey syrup to a shaker with ice.<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Shake vigorously.<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Strain into a coupe glass or Old Fashioned glass.<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Slowly float the Cerasa di Montenero olive oil on the surface using the back of a spoon.<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Optional: finish with 3 drops of Spicy Blend on top of the float. Serve immediately. <\/span><\/li><\/ol>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-adbe426 e-flex e-con-boxed e-con e-parent\" data-id=\"adbe426\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-a6e2786 elementor-widget elementor-widget-heading\" data-id=\"a6e2786\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Olive Oil in Cocktails: A Trend Here to Stay<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-e00fbad e-flex e-con-boxed e-con e-parent\" data-id=\"e00fbad\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-1aa55ba elementor-widget elementor-widget-text-editor\" data-id=\"1aa55ba\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><b>Extra virgin olive oil in cocktails<\/b> <span style=\"font-weight: 400;\">isn\u2019t a passing trend, but is becoming a permanent fixture in modern bars. Innovative bartenders use it to give their drinks a distinctive identity, highlighting specific cultivars and the regions they come from.<\/span><\/p><p><span style=\"font-weight: 400;\">In Italy, this evolution naturally connects with the country\u2019s culinary tradition. <\/span><b>Organic Italian EVOO<\/b> <span style=\"font-weight: 400;\">becomes a bridge between the kitchen and the bar, bringing the complexity of local cultivars and the aromatic richness of Italy\u2019s diverse olive oil traditions into the glass. <\/span><\/p><p><span style=\"font-weight: 400;\">Summer is the perfect time to experiment: fresh cocktails, <\/span><b>Mediterranean-inspired<\/b> <span style=\"font-weight: 400;\">aperitivi and long drinks that tell a story about where they come from. From lemon- and basil-flavoured oils to delicate blends designed for the float technique, and single-cultivar oil suited for fat-washing, extra virgin olive oil offers endless creative possibilities behind the bar. <\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-81057bc e-flex e-con-boxed e-con e-parent\" data-id=\"81057bc\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-284b72b elementor-widget elementor-widget-heading\" data-id=\"284b72b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Mistakes to Avoid When Using Extra Virgin Olive Oil in Cocktails<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-cad7a0e e-flex e-con-boxed e-con e-parent\" data-id=\"cad7a0e\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-acc5b3f elementor-widget elementor-widget-text-editor\" data-id=\"acc5b3f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Extra virgin olive oil can turn a drink into something original and unexpected, but it does require careful handling. A few small mistakes in measurement or oil selection can upset the balance of a drink. <\/span><\/p><ul><li><strong>Using too much oil<\/strong><span style=\"font-weight: 400;\">: when working with olive oil, less is usually more. Using too much can mask the aromas of the base spirit and make the cocktail feel heavy on the palate.<\/span> <span style=\"font-weight: 400;\">As a starting point, 3-8 ml per cocktail is usually enough, with adjustments made gradually depending on the desired result.<\/span><\/li><li><strong>Choosing an unbalanced oil<\/strong>: not all extra virgin olive oils behave the same way in a cocktail. Oils that are overly bitter or carry sensory flaws can throw off the final result. To create a balanced cocktail, it\u2019s essential to use high-quality extra virgin oil with clean, well-defined aromas.  <\/li><li><strong>Neglecting ingredient pairing<\/strong><span style=\"font-size: 16px;\">: just as in cooking, the ingredients in a cocktail should complement one another. A delicate olive oil works well in fresh, citrus-led aperitivi, while a more intense single-cultivar olive oil pairs beautifully with full-bodied spirits such as mezcal, whisky or bourbon.<\/span><br><\/li><li><strong>Treating oil as mere decoration<\/strong>: a few drops on top may look elegant, but olive oil can do far more than decorate a drink. Techniques like fat-washing or emulsifying olive oil during shaking can actually transform a cocktail\u2019s texture while fully expressing the oil\u2019s aromatic profile. <\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-d65787f e-flex e-con-boxed e-con e-parent\" data-id=\"d65787f\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-601aeae elementor-widget elementor-widget-heading\" data-id=\"601aeae\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">How to Start Experimenting with Olive Oil in Cocktails<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-2d694b6 e-flex e-con-boxed e-con e-parent\" data-id=\"2d694b6\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-542721a elementor-widget elementor-widget-text-editor\" data-id=\"542721a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Until recently, extra virgin olive oil seemed destined for the kitchen alone. Today, it\u2019s increasingly finding its place in mixology thanks to its ability to<\/span> <b>enhance aroma<\/b><span style=\"font-weight: 400;\">, texture and flavour complexity. From<\/span> <b>refreshing cocktails<\/b><span style=\"font-weight: 400;\"> to more sophisticated flavour pairings,<\/span> <b>EVOO<\/b> <span style=\"font-weight: 400;\">opens up new creative possibilities for professionals and enthusiasts alike.<\/span> <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-107db74 e-flex e-con-boxed e-con e-parent\" data-id=\"107db74\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-3aae001 elementor-widget elementor-widget-image\" data-id=\"3aae001\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/aperitivo-cocktail-olio-evo-molisir-1024x683.webp\" class=\"attachment-large size-large wp-image-3626\" alt=\"Aperitif outside with mediterranean cocktail with Molis\u00ecr evo oil\" srcset=\"https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/aperitivo-cocktail-olio-evo-molisir-1024x683.webp 1024w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/aperitivo-cocktail-olio-evo-molisir-300x200.webp 300w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/aperitivo-cocktail-olio-evo-molisir-768x512.webp 768w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/aperitivo-cocktail-olio-evo-molisir-600x400.webp 600w, https:\/\/www.molisir.it\/wp-content\/uploads\/2026\/06\/aperitivo-cocktail-olio-evo-molisir.webp 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-7c0f57b e-flex e-con-boxed e-con e-parent\" data-id=\"7c0f57b\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-32bf964 elementor-widget elementor-widget-text-editor\" data-id=\"32bf964\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Getting started doesn\u2019t require advanced techniques. A few small steps are enough: a few drops of<\/span> <b>lemon-flavoured oil<\/b> on a spritz<span style=\"font-weight: 400;\">, a float of delicate blend on a gin and tonic, or a first attempt at fat-washing. Each is an easy way to discover how olive oil can<\/span> transform a cocktail<span style=\"font-weight: 400;\">. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">The key is to start with quality ingredients and <\/span><b>experiment with balance<\/b><span style=\"font-weight: 400;\">. Every cultivar, blend or flavoured olive oil brings something unique to the glass, with the potential to elevate botanicals, citrus and spirits in original ways. <\/span><\/p>\n<p><span style=\"font-weight: 400;\"><a href=\"https:\/\/www.molisir.it\/en\/category-product\/olive-oil\/\">Explore our range of organic extra virgin olive oils<\/a> and find the<\/span> <b>perfect match for your cocktails<\/b><span style=\"font-weight: 400;\">, from summer aperitivi to the most complex, structured drinks.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Discover how to use Molis\u00ecr organic extra virgin olive oil in cocktails: fat-washing techniques, original recipes with our single-varietal and flavoured olive oils.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center 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16:51:00","updated":"2026-06-18 08:00:47","seo_analyzer_scan_date":null,"focus_keyword":null,"additional_keywords":null,"truseo_locale":null},"aioseo_breadcrumb":"<div class=\"aioseo-breadcrumbs\"><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/www.molisir.it\/en\/\" title=\"Home\">Home<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/www.molisir.it\/en\/category\/blog\/\" title=\"Blog\">Blog<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\tExtra Virgin Olive Oil Cocktails: When Cuisine Meets the Bar\n\t\t<\/span><\/div>","aioseo_breadcrumb_json":[{"label":"Home","link":"https:\/\/www.molisir.it\/en\/"},{"label":"Blog","link":"https:\/\/www.molisir.it\/en\/category\/blog\/"},{"label":"Extra Virgin Olive Oil Cocktails: When Cuisine Meets the 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